
1. Overview of Sau Hoai’s rice noodle factory
- Address: 476/14 KV7 Lo Vong Cung, An Binh Ward, Can Tho
Sau Hoai’s rice noodle factory offers an authentic glimpse into the Mekong Delta’s culinary heritage. Just 500 meters away from Cai Rang Floating Market, it sits on a sprawling 5,000-m² family property, divided into two areas: the front showcases beautifully packaged rice noodle products for sale, while the back houses the production area and a space where visitors can try making rice noodles themselves.

Sau Hoai’s rice noodle factory is a must-visit in the Mekong Delta (Source: Collected)
Once part of a bustling rice noodle-making village in Can Tho, this area saw a decline about 15 years ago, when industrial-scale producers and modern machinery began dominating the market. Small, family-run operations struggled to compete, and most households eventually closed their workshops.
But Sau Hoai, the third generation of his family’s rice noodle artisans, refused to let the craft disappear. With a deep love for his heritage, he reinvented his business by blending production with tourism and creating colorful, innovative rice noodle varieties that draw visitors from near and far. Today, his factory is one of the few remaining in Can Tho that continues to preserve the traditional methods.
2. What to expect at Sau Hoai noodle factory?
2.1. Hands-on rice noodle-making experience
At Sau Hoai’s rice noodle factory, the experience goes far beyond watching from the sidelines. Visitors are treated to fascinating storytelling as they explore each stage of traditional noodle-making. The owner himself, Mr. Sau Hoai, personally guides tourists through the factory, pointing out giant clay jars used for settling flour, rustic rice husk-fired steamers, and fresh rice noodle sheets drying under the sun on bamboo racks.
The hands-on journey includes every step in the noodle-making process: from grinding and mixing flour to steaming, sun-drying, cutting, and airing delicate strands of noodles. The colorful noodles are infused with natural hues from gac fruit, red dragon fruit, pandan leaves, magenta plant, and beetroot. You can try your hand at steaming rice sheets, cutting noodles, and even laying them out to dry under the sun.

Roll up your sleeves and create your own noodles at Sau Hoai’s rice noodle factory (Source: Collected)
2.2. Unique rice noodle dishes
At Sau Hoai’s rice noodle factory, visitors can savor noodles in mouth-watering dishes. Among these, two standouts have captured hearts: fried rice noodles and the unique “rice noodle pizza.”
This fun fusion dish starts with plain rice noodles pressed into a flat cake and fried to golden perfection. It’s then topped with tender braised pork slow-cooked in coconut water, drizzled with a creamy coconut milk sauce blended with fresh milk, and finished with a sunny-side-up egg and a sprinkle of crushed roasted peanuts. Served with a side of tangy or spicy chili sauce, this dish perfectly balances crunchiness, savoriness, and sweetness in every bite.
There’s also a ready-made crispy rice noodle snack that visitors can easily take home. It’s made by seasoning dried rice noodles with a bit of stock powder and pepper, then shaping them into small cakes, deep-frying until golden, and topping with scallions and a drizzle of chili sauce. The result is a crunchy, savory treat that’s delightfully moreish. At the factory, guests can also enjoy breakfast dishes like rice noodles cooked in a rich coconut water broth with pork bones and tenderloin, or a flavorful stir-fried mixed rice noodle dish that’s equally delicious.
2.3. Other highlights
Visitors can enjoy a stroll through a charming garden filled with tropical fruits at Sau Hoai’s rice noodle factory. A highlight here is testing your balance on a 2.5-meter-long “monkey bridge,” where excitement turns into unforgettable memories.
Visitors can also step inside the family house to discover heirlooms that showcase the Huynh family’s heritage. Antique rosewood furniture, vintage oil lamps, rotary telephones, and even a tiny black-and-white TV bring Vietnam’s past vividly to life.
For those who wish to linger, this rice noodle factory in Can Tho also doubles as a homestay. Spend the night surrounded by rustic charm, wake up to the scent of fresh noodles, and shop for handmade crafts before heading off to your next adventure. It’s a perfect way to immerse yourself in the flavors and culture of the Mekong Delta.

Sau Hoai’s rice noodle factory (Source: Collected)
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3. Tips for visiting Sau Hoai’s rice noodle factory
3.1. Getting there
The journey from Can Tho International Airport to the noodle factory is straightforward. Start by heading down Vo Van Kiet Street. At a large roundabout, turn right onto Le Phuoc Tho Street. Continue and make a left turn onto Nguyen Van Linh Street. Follow it for 3 kilometers, then turn right onto Hoang Quoc Viet Street. Follow it past another roundabout. At the end of the street, make a right turn onto Provincial Road 923. Follow it for 2 kilometers and you will see Sau Hoai’s rice noodle factory on the right.
For convenience, you can hail a taxi. Those who prefer eco-friendly transportation can book Xanh SM – Vietnam’s leading electric taxi service.
Alternatively, you can board a boat from Ninh Kieu Wharf and cruise toward Cai Rang Floating Market. Both small boats and larger vessels carrying 20–40 passengers can easily dock near the factory. This scenic route gives tourists a chance to immerse themselves in the lively riverine culture and enjoy the bustling sights along the waterways.
3.2. Opening hours & ticket prices
- Opening hours: 5:30 AM – 6:00 PM
- Entrance fee: 5000 VND/person
3.3. Souvenirs
With over 45 years of experience, Mr. Sau Hoai knows that the secret to delicious noodles starts with the right rice. He handpicks Ham Chau rice from Hau Giang, prized for its rich starch, to create noodles that are smooth in texture and full of flavor. The rice is ground into flour and settled in large clay jars with giang leaves to remove impurities. For an extra touch of creativity, seasonal vegetables and fruits are blended into the flour to create naturally dyed noodles.
Visitors to the factory often leave with bags full of these vibrant treats. Top picks range from Hu Tieu Cha Bong (dried rice noodles served with savory pork floss) to Hu Tieu Kho Ngu Sac (five-color dried noodles).

The products at Sau Hoai’s rice noodle factory (Source: Collected)
3.4. Nearby attractions
After exploring Sau Hoai’s rice noodle factory, tourists can easily explore other attractions in the area.
- Cai Rang Floating Market (2 kilometers away): Experience the lively energy of Vietnam’s largest floating market, where colorful boats brim with fresh produce, local food, and handmade goods.
- Long An Pagoda (6.5 kilometers away): Discover a peaceful Buddhist temple known for its striking architecture, serene gardens, and centuries-old statues that reflect Can Tho’s spiritual heritage.
- Truc Lam Phuong Nam Zen Monastery (8.9 kilometers away): Stroll through one of the largest Zen monasteries in southern Vietnam, where tranquil courtyards and intricate wooden carvings invite quiet reflection.
3.5. Extra notes
To make the most of your time at this rice noodle factory in Can Tho, keep these handy tips in mind:
- Pack smart: Bring sunscreen, a hat, and insect repellent to stay comfortable while exploring outdoor areas. Don’t forget your camera – you’ll want to capture every colorful detail.
- Plan your visit in the dry season (December – May): This is when the sun is strongest, allowing you to see the noodle-drying process in full swing.
- Pair your visit with Cai Rang Floating Market: Many tourists include Sau Hoai’s rice noodle factory and the floating market in one itinerary.
- Take advantage of English-speaking guides: Mr. Sau Hoai’s second son is fluent in English and even speaks German and French.

Discover the art of handmade noodles at Sau Hoai’s rice noodle factory (Source: Collected)
4. FAQs about Sau Hoai’s rice noodle factory
4.1. Is it free to visit Sau Hoai Can Tho noodle factory?
No, the entrance fee is only 5,000 VND, and all hands-on noodle-making experiences are free.
4.2. When is Sau Hoai noodle factory open for tourists?
The factory opens from 5:30 AM to 6:00 PM daily. For updates, contact the hotline 0918 214 234 or 0908 148 835.
4.3. What’s special about Sau Hoai’s rice noodle factory?
What’s special about Sau Hoai’s rice noodle factory is the way it blends tradition with innovation. This family-run factory not only crafts rice noodles but also offers visitors the chance to experience each step of the noodle-making process firsthand – from soaking rice to shaping and drying the noodles. Adding to the excitement, guests can discover colorful, naturally dyed noodles made from pandan leaves, beetroot, and dragon fruit. Beyond the classic varieties, the factory also showcases innovative dishes like crispy fried rice noodles and even “hu tieu pizza,” giving visitors a fresh perspective on this beloved local specialty.
4.4. What is “Hu Tieu Pizza” at Sau Hoai noodle factory?
“Hu Tieu Pizza” is a playful twist on traditional rice noodles: a crispy rice noodle “crust” topped with tender braised pork cooked in coconut water, drizzled with a creamy coconut milk sauce, crowned with a sunny-side-up egg, sprinkled with crushed peanuts, and served alongside chili sauce.
A trip to Can Tho wouldn’t be complete without stopping by Sau Hoai’s rice noodle factory. Whether you’re craving a taste of authentic Mekong cuisine, curious about the art of noodle-making, or simply looking for unique souvenirs, this family-run factory has it all.
After Can Tho, tourists can continue their journey to explore Vietnam’s other iconic destinations like Phu Quoc, Nha Trang, Da Nang, and Hoi An, each offering unique experiences that showcase the country’s beauty.
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