
1. Features & flavors of Ha Long pearl yogurt
Despite being a modern creation, Ha Long pearl yogurt has successfully carved its place in the hearts of food lovers, not only in Ha Long, Quang Ninh, but across Vietnam. What makes it stand out is the careful balance of texture, flavor, and creativity in every cup or bowl.
1.1. Yogurt
The yogurt used in Ha Long pearl yogurt is typically homemade or sourced from specialty suppliers. Most shops prefer unsweetened or lightly sweetened yogurt, which enhances its natural sourness. This tangy flavor doesn’t overpower the palate but instead provides a refreshing lift, ideal for Vietnam’s humid climate. The yogurt has a creamy but not overly thick consistency, creating a smooth mouthfeel that pairs perfectly with chewy add-ins.

Ha Long pearl yogurt is the perfect treat for a hot summer day (Source: Collected)
1.2. Tapioca pearls
Unlike the standard dark pearls found in bubble tea, the pearls in Ha Long’s version are smaller, white or ivory, and made from tapioca starch or arrowroot flour. These pearls are hand-rolled and boiled just right to achieve that ideal texture: soft on the outside but springy in the center.
After boiling, they are soaked in honey or light sugar syrup, infusing them with a subtle sweetness that plays off the yogurt’s acidity. The result is a delightful contrast: sour and sweet, smooth and chewy, all in one bite.
1.3. Toppings
What makes each serving of Ha Long pearl yogurt unique is the variety of toppings added to enhance both visual appeal and taste. You will often find coconut jelly, cheese jelly, or fruit-flavored jelly cut into cubes or thin strands, offering a slight crunch and a burst of flavor with every bite. Seasonal fruits like mango, jackfruit, strawberry, watermelon, or dragon fruit are either chopped into bite-sized pieces or puréed into smoothie-like sauces, then poured generously over the yogurt to add natural sweetness and vivid color.
For a richer taste, many vendors top pearl yogurt in Ha Long with a layer of coconut cream that’s slightly salty and indulgently smooth. Pandan syrup or pandan-infused jelly contributes a fragrant, herbal undertone that is distinctly Vietnamese. Finally, toasted dried coconut flakes are often sprinkled on top, lending a satisfying crunch and a hint of nuttiness. These carefully chosen toppings transform the dish from a simple dessert into a multi-layered experience: creamy, chewy, crunchy, and juicy all at once.

Ha Long pearl yogurt
2. How to enjoy Ha Long pearl yogurt?
Part of what makes Ha Long pearl yogurt such a delightful experience is the way it’s eaten. Typically served in transparent cups or ceramic bowls, the dessert is a visual treat before the first bite.
To enjoy it fully, diners often stir all the ingredients together so that every spoonful delivers a well-balanced mix of texture and flavor. The cold temperature, combined with the tangy yogurt and chewy pearls, creates a refreshing, satisfying feeling, especially on hot summer days.
Some people prefer to savor each component individually. Tasting the yogurt on its own, then sampling the pearls or fruit separately, but mixing everything together tends to enhance the overall experience.
Whether you are eating it slowly as an afternoon snack or grabbing it on the go during a night market stroll, it’s a treat for both the palate and the senses.
Beyond Ha Long pearl yogurt, discover more about Ha Long cuisine!
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3. Where to eat Ha Long pearl yogurt?
Over the past few years, Ha Long pearl yogurt has gone from a local favorite to a culinary symbol of Ha Long’s street food scene. You will find it being served in roadside kiosks, beachfront cafes, night markets, and trendy dessert shops.
Ha Long pearl yogurt has become a cultural phenomenon, especially among younger locals and tourists. Holding a colorful cup of pearl yogurt while wandering the beachside roads has become an iconic part of the Ha Long experience.

Locals and tourists alike are obsessed with Ha Long pearl yogurt (Source: Collected)
Here are some spots in Ha Long City to try out this popular treat:
- Flagship stores of the Ha Long Pearl Yogurt chain:
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- Units 107–108–109, Zone C, Ha Long Walking Street, Bai Chay Ward
- Unit A1-20, MonBay Urban Area, Ha Long Ward (formerly Hong Hai Ward)
- Local favorites:
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- Co Cuong Yogurt: 29 Minh Khai Street, Ha Lam Ward
- Nhat Long Yogurt: 35 Minh Khai Street, Ha Lam Ward
And if you are not in Ha Long, don’t worry because the popularity of this dish has led to nationwide expansion. You can now enjoy Ha Long pearl yogurt in major cities like Hanoi, Da Nang, Ho Chi Minh City, and even smaller provinces. Many stores use the original Ha Long recipe, ensuring you get the same authentic taste.
Check out: 12+ best restaurants in Ha Long Bay
*Note: The information in this article is for reference purposes only and may be subject to change over time.
Ha Long pearl yogurt is an experience that combines Vietnamese ingenuity, seasonal freshness, and textural creativity. Whether you are a local foodie or a tourist exploring the coastal city of Ha Long, this dish deserves a spot on your must-try list.
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